Metodo Classico
Blanc de Blancs Brut
TypeSparkling Wine
Grapes100% Chardonnay
Degree12% Vol.
Serving Temperature6° - 8°C (40 - 46 °F)
Tasting Notes
Golden yellow color, Intense fragrance with pronounced notes of bread crust, candied citrus and vanilla. Acidity and residual sugars are perfectly ballanced. Crispy, velvety with a long finish.
Food Matches
Suggested with antipasti, fish and vegetable main courses, cheese.
Suggested with antipasti, fish and vegetable main courses, cheese.